Mexico vs Slovenia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Mexico
0.0636 1000 USD per person
in 2024
Slovenia
0.068 1000 USD per person
in 2017
Mexico rank
27th
Slovenia rank
25th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Mexico
- Slovenia
How they compare
Slovenia currently reports 0.068 1000 USD per person against 0.0636 1000 USD per person in Mexico, a difference of 0.0044 1000 USD per person.
That makes Slovenia's figure about 1.1 times Mexico's.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was Mexico ahead.
Mexico ranks 27th and Slovenia ranks 25th of 122 countries.
Slovenia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Mexico | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0541 1000 USD per person | 0.0633 1000 USD per person | 0.0092 1000 USD per person | Slovenia |
| 2000s | 0.0546 1000 USD per person | 0.0697 1000 USD per person | 0.0152 1000 USD per person | Slovenia |
| 2010s | 0.057 1000 USD per person | 0.0651 1000 USD per person | 0.0081 1000 USD per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Mexico or Slovenia?
- Slovenia, at 0.068 1000 USD per person against 0.0636 1000 USD per person in Mexico as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Mexico and Slovenia?
- 0.0044 1000 USD per person, with Slovenia ahead.
- How many years of comparable data are there for Mexico and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Mexico and Slovenia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Mexico ranks 27th and Slovenia ranks 25th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.