Malaysia vs Nepal: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Malaysia
0.0043 1000 USD per person
in 2024
Nepal
0.0056 1000 USD per person
in 1990
Malaysia rank
102nd
Nepal rank
99th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Malaysia
- Nepal
How they compare
Nepal currently reports 0.0056 1000 USD per person against 0.0043 1000 USD per person in Malaysia, a difference of 0.0013 1000 USD per person.
That makes Nepal's figure about 1.3 times Malaysia's.
Across all 30 years both countries report, Nepal has been ahead every year.
Malaysia ranks 102nd and Nepal ranks 99th of 122 countries.
Nepal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malaysia | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0042 1000 USD per person | 0.0064 1000 USD per person | 0.0022 1000 USD per person | Nepal |
| 1970s | 0.0036 1000 USD per person | 0.0069 1000 USD per person | 0.0033 1000 USD per person | Nepal |
| 1980s | 0.0034 1000 USD per person | 0.0064 1000 USD per person | 0.003 1000 USD per person | Nepal |
| 1990s | 0.003 1000 USD per person | 0.0056 1000 USD per person | 0.0026 1000 USD per person | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Malaysia or Nepal?
- Nepal, at 0.0056 1000 USD per person against 0.0043 1000 USD per person in Malaysia as of 1990.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Malaysia and Nepal?
- 0.0013 1000 USD per person, with Nepal ahead.
- How many years of comparable data are there for Malaysia and Nepal?
- 30 years are reported by both, from 1961 to 1990.
- How do Malaysia and Nepal rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Malaysia ranks 102nd and Nepal ranks 99th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.