Madagascar vs Sri Lanka: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Madagascar
0.0017 1000 USD per person
in 2024
Sri Lanka
0.0015 1000 USD per person
in 2024
Madagascar rank
112th
Sri Lanka rank
115th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Madagascar
  • Sri Lanka
00.010.020.030.04196119922024

How they compare

Madagascar currently reports 0.0017 1000 USD per person against 0.0015 1000 USD per person in Sri Lanka, a difference of 0.0002 1000 USD per person.

That makes Madagascar's figure about 1.1 times Sri Lanka's.

Across all 64 years both countries report, Madagascar has been ahead every year.

Madagascar ranks 112th and Sri Lanka ranks 115th of 122 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Madagascar Sri Lanka Difference Ahead
1960s 0.0373 1000 USD per person 0.0043 1000 USD per person 0.0329 1000 USD per person Madagascar
1970s 0.0304 1000 USD per person 0.0036 1000 USD per person 0.0268 1000 USD per person Madagascar
1980s 0.0274 1000 USD per person 0.0025 1000 USD per person 0.0249 1000 USD per person Madagascar
1990s 0.0087 1000 USD per person 0.0022 1000 USD per person 0.0065 1000 USD per person Madagascar
2000s 0.0046 1000 USD per person 0.0021 1000 USD per person 0.0026 1000 USD per person Madagascar
2010s 0.0036 1000 USD per person 0.0017 1000 USD per person 0.002 1000 USD per person Madagascar
2020s 0.002 1000 USD per person 0.0014 1000 USD per person 0.0006 1000 USD per person Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Madagascar or Sri Lanka?
Madagascar, at 0.0017 1000 USD per person against 0.0015 1000 USD per person in Sri Lanka as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Madagascar and Sri Lanka?
0.0002 1000 USD per person, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Madagascar and Sri Lanka rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Madagascar ranks 112th and Sri Lanka ranks 115th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Sri Lanka: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/madagascar/sri-lanka/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,765 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.