How many years of comparable data are there for Luxembourg and Slovenia?

18 years are reported by both, from 2000 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Luxembourg vs Slovenia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Luxembourg

0.0712 1000 USD per person

in 2017

Slovenia

0.068 1000 USD per person

in 2017

Luxembourg rank

24th

Slovenia rank

25th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Luxembourg
Slovenia

How they compare

Luxembourg currently reports 0.0712 1000 USD per person against 0.068 1000 USD per person in Slovenia, a difference of 0.0032 1000 USD per person.

Across all 18 years both countries report, Luxembourg has been ahead every year.

Luxembourg ranks 24th and Slovenia ranks 25th of 122 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade	Luxembourg	Slovenia	Difference	Ahead
2000s	0.0938 1000 USD per person	0.0697 1000 USD per person	0.0241 1000 USD per person	Luxembourg
2010s	0.0721 1000 USD per person	0.0651 1000 USD per person	0.007 1000 USD per person	Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Luxembourg or Slovenia?: Luxembourg, at 0.0712 1000 USD per person against 0.068 1000 USD per person in Slovenia as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Luxembourg and Slovenia?: 0.0032 1000 USD per person, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Slovenia?: 18 years are reported by both, from 2000 to 2017.
How do Luxembourg and Slovenia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Luxembourg ranks 24th and Slovenia ranks 25th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Slovenia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/luxembourg/slovenia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/luxembourg/slovenia/">Luxembourg vs Slovenia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.