How many years of comparable data are there for Luxembourg and Mexico?

18 years are reported by both, from 2000 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Luxembourg vs Mexico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Luxembourg

0.0712 1000 USD per person

in 2017

Mexico

0.0636 1000 USD per person

in 2024

Luxembourg rank

24th

Mexico rank

27th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Luxembourg
Mexico

How they compare

Luxembourg currently reports 0.0712 1000 USD per person against 0.0636 1000 USD per person in Mexico, a difference of 0.0076 1000 USD per person.

That makes Luxembourg's figure about 1.1 times Mexico's.

Across all 18 years both countries report, Luxembourg has been ahead every year.

Luxembourg ranks 24th and Mexico ranks 27th of 122 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade	Luxembourg	Mexico	Difference	Ahead
2000s	0.0938 1000 USD per person	0.0546 1000 USD per person	0.0392 1000 USD per person	Luxembourg
2010s	0.0721 1000 USD per person	0.057 1000 USD per person	0.0152 1000 USD per person	Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Luxembourg or Mexico?: Luxembourg, at 0.0712 1000 USD per person against 0.0636 1000 USD per person in Mexico as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Luxembourg and Mexico?: 0.0076 1000 USD per person, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Mexico?: 18 years are reported by both, from 2000 to 2017.
How do Luxembourg and Mexico rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Luxembourg ranks 24th and Mexico ranks 27th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Luxembourg vs Mexico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/luxembourg/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/luxembourg/mexico/">Luxembourg vs Mexico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.