Kazakhstan vs Portugal: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Kazakhstan
0.0729 1000 USD per person
in 2024
Portugal
0.0736 1000 USD per person
in 2017
Kazakhstan rank
21st
Portugal rank
20th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Kazakhstan
- Portugal
How they compare
Portugal currently reports 0.0736 1000 USD per person against 0.0729 1000 USD per person in Kazakhstan, a difference of 0.0007 1000 USD per person.
The two have swapped places 6 times across 24 shared years of data; in 1994 it was Kazakhstan ahead.
Kazakhstan ranks 21st and Portugal ranks 20th of 122 countries.
Across the 3 decades both report, Kazakhstan averaged higher in 2 and Portugal in 1.
Head to head by decade
| Decade | Kazakhstan | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0976 1000 USD per person | 0.0795 1000 USD per person | 0.0181 1000 USD per person | Kazakhstan |
| 2000s | 0.0748 1000 USD per person | 0.0829 1000 USD per person | 0.0081 1000 USD per person | Portugal |
| 2010s | 0.0841 1000 USD per person | 0.0713 1000 USD per person | 0.0128 1000 USD per person | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Kazakhstan or Portugal?
- Portugal, at 0.0736 1000 USD per person against 0.0729 1000 USD per person in Kazakhstan as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Kazakhstan and Portugal?
- 0.0007 1000 USD per person, with Portugal ahead.
- How many years of comparable data are there for Kazakhstan and Portugal?
- 24 years are reported by both, from 1994 to 2017.
- How do Kazakhstan and Portugal rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Kazakhstan ranks 21st and Portugal ranks 20th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.