How many years of comparable data are there for Jamaica and Togo?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Jamaica vs Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Jamaica

0.0017 1000 USD per person

in 2024

Togo

0.0017 1000 USD per person

in 2024

Jamaica rank

113th

Togo rank

111th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Jamaica
Togo

How they compare

Togo currently reports 0.0017 1000 USD per person against 0.0017 1000 USD per person in Jamaica, a difference of 0 1000 USD per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Jamaica ahead.

Jamaica ranks 113th and Togo ranks 111th of 122 countries.

Across the 7 decades both report, Jamaica averaged higher in 3 and Togo in 4.

Head to head by decade

Decade	Jamaica	Togo	Difference	Ahead
1960s	0.0042 1000 USD per person	0.0038 1000 USD per person	0.0003 1000 USD per person	Jamaica
1970s	0.0037 1000 USD per person	0.0043 1000 USD per person	0.0006 1000 USD per person	Togo
1980s	0.0038 1000 USD per person	0.0038 1000 USD per person	0 1000 USD per person	Jamaica
1990s	0.0041 1000 USD per person	0.0033 1000 USD per person	0.0007 1000 USD per person	Jamaica
2000s	0.0024 1000 USD per person	0.0038 1000 USD per person	0.0014 1000 USD per person	Togo
2010s	0.0013 1000 USD per person	0.003 1000 USD per person	0.0017 1000 USD per person	Togo
2020s	0.0016 1000 USD per person	0.0024 1000 USD per person	0.0008 1000 USD per person	Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Jamaica or Togo?: Togo, at 0.0017 1000 USD per person against 0.0017 1000 USD per person in Jamaica as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Jamaica and Togo?: 0 1000 USD per person, with Togo ahead.
How many years of comparable data are there for Jamaica and Togo?: 64 years are reported by both, from 1961 to 2024.
How do Jamaica and Togo rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Jamaica ranks 113th and Togo ranks 111th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/jamaica/togo/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/jamaica/togo/">Jamaica vs Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.