Guinea vs Saint Lucia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Guinea
- Saint Lucia
How they compare
Guinea currently reports 0.0172 1000 USD per person against 0.0134 1000 USD per person in Saint Lucia, a difference of 0.0038 1000 USD per person.
That makes Guinea's figure about 1.3 times Saint Lucia's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Saint Lucia ahead.
Guinea ranks 62nd and Saint Lucia ranks 65th of 122 countries.
Across the 7 decades both report, Guinea averaged higher in 2 and Saint Lucia in 5.
Head to head by decade
| Decade | Guinea | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0097 1000 USD per person | 0.0196 1000 USD per person | 0.0099 1000 USD per person | Saint Lucia |
| 1970s | 0.0091 1000 USD per person | 0.0231 1000 USD per person | 0.014 1000 USD per person | Saint Lucia |
| 1980s | 0.0074 1000 USD per person | 0.0256 1000 USD per person | 0.0181 1000 USD per person | Saint Lucia |
| 1990s | 0.0114 1000 USD per person | 0.0226 1000 USD per person | 0.0113 1000 USD per person | Saint Lucia |
| 2000s | 0.0153 1000 USD per person | 0.016 1000 USD per person | 0.0007 1000 USD per person | Saint Lucia |
| 2010s | 0.0231 1000 USD per person | 0.0152 1000 USD per person | 0.0079 1000 USD per person | Guinea |
| 2020s | 0.0176 1000 USD per person | 0.0111 1000 USD per person | 0.0066 1000 USD per person | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guinea or Saint Lucia?
- Guinea, at 0.0172 1000 USD per person against 0.0134 1000 USD per person in Saint Lucia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guinea and Saint Lucia?
- 0.0038 1000 USD per person, with Guinea ahead.
- How many years of comparable data are there for Guinea and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Saint Lucia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Guinea ranks 62nd and Saint Lucia ranks 65th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.