Eritrea vs Turkmenistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Eritrea
0.0951 1000 USD per person
in 2024
Turkmenistan
0.0917 1000 USD per person
in 2024
Eritrea rank
15th
Turkmenistan rank
17th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Eritrea
- Turkmenistan
How they compare
Eritrea currently reports 0.0951 1000 USD per person against 0.0917 1000 USD per person in Turkmenistan, a difference of 0.0034 1000 USD per person.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 15th and Turkmenistan ranks 17th of 122 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0785 1000 USD per person | 0.0421 1000 USD per person | 0.0364 1000 USD per person | Eritrea |
| 2000s | 0.0901 1000 USD per person | 0.0691 1000 USD per person | 0.021 1000 USD per person | Eritrea |
| 2010s | 0.0974 1000 USD per person | 0.0851 1000 USD per person | 0.0123 1000 USD per person | Eritrea |
| 2020s | 0.0954 1000 USD per person | 0.0835 1000 USD per person | 0.0119 1000 USD per person | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Eritrea or Turkmenistan?
- Eritrea, at 0.0951 1000 USD per person against 0.0917 1000 USD per person in Turkmenistan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Eritrea and Turkmenistan?
- 0.0034 1000 USD per person, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Turkmenistan?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Eritrea ranks 15th and Turkmenistan ranks 17th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.