Denmark vs Kyrgyzstan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Denmark
0.0722 1000 USD per person
in 2017
Kyrgyzstan
0.0762 1000 USD per person
in 2024
Denmark rank
22nd
Kyrgyzstan rank
19th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Denmark
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.0762 1000 USD per person against 0.0722 1000 USD per person in Denmark, a difference of 0.004 1000 USD per person.
That makes Kyrgyzstan's figure about 1.1 times Denmark's.
The two have swapped places 2 times across 20 shared years of data; in 1998 it was Denmark ahead.
Denmark ranks 22nd and Kyrgyzstan ranks 19th of 122 countries.
Denmark has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Denmark | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1005 1000 USD per person | 0.0865 1000 USD per person | 0.014 1000 USD per person | Denmark |
| 2000s | 0.0873 1000 USD per person | 0.0817 1000 USD per person | 0.0056 1000 USD per person | Denmark |
| 2010s | 0.0759 1000 USD per person | 0.0748 1000 USD per person | 0.0011 1000 USD per person | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Denmark or Kyrgyzstan?
- Kyrgyzstan, at 0.0762 1000 USD per person against 0.0722 1000 USD per person in Denmark as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Denmark and Kyrgyzstan?
- 0.004 1000 USD per person, with Kyrgyzstan ahead.
- How many years of comparable data are there for Denmark and Kyrgyzstan?
- 20 years are reported by both, from 1998 to 2017.
- How do Denmark and Kyrgyzstan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Denmark ranks 22nd and Kyrgyzstan ranks 19th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.