How many years of comparable data are there for Cyprus and Saint Lucia?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cyprus vs Saint Lucia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Cyprus

0.0133 1000 USD per person

in 2017

Saint Lucia

0.0134 1000 USD per person

in 2024

Cyprus rank

66th

Saint Lucia rank

65th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Cyprus
Saint Lucia

How they compare

Saint Lucia currently reports 0.0134 1000 USD per person against 0.0133 1000 USD per person in Cyprus, a difference of 0.0001 1000 USD per person.

Across all 57 years both countries report, Saint Lucia has been ahead every year.

Cyprus ranks 66th and Saint Lucia ranks 65th of 122 countries.

Saint Lucia has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	Cyprus	Saint Lucia	Difference	Ahead
1960s	0.014 1000 USD per person	0.0196 1000 USD per person	0.0056 1000 USD per person	Saint Lucia
1970s	0.0119 1000 USD per person	0.0231 1000 USD per person	0.0112 1000 USD per person	Saint Lucia
1980s	0.0136 1000 USD per person	0.0256 1000 USD per person	0.012 1000 USD per person	Saint Lucia
1990s	0.018 1000 USD per person	0.0226 1000 USD per person	0.0046 1000 USD per person	Saint Lucia
2000s	0.0135 1000 USD per person	0.016 1000 USD per person	0.0024 1000 USD per person	Saint Lucia
2010s	0.0138 1000 USD per person	0.0154 1000 USD per person	0.0017 1000 USD per person	Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Cyprus or Saint Lucia?: Saint Lucia, at 0.0134 1000 USD per person against 0.0133 1000 USD per person in Cyprus as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Cyprus and Saint Lucia?: 0.0001 1000 USD per person, with Saint Lucia ahead.
How many years of comparable data are there for Cyprus and Saint Lucia?: 57 years are reported by both, from 1961 to 2017.
How do Cyprus and Saint Lucia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Cyprus ranks 66th and Saint Lucia ranks 65th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Saint Lucia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/cyprus/st-lucia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/cyprus/st-lucia/">Cyprus vs Saint Lucia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.