How many years of comparable data are there for Croatia and Panama?

26 years are reported by both, from 1992 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Panama: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Croatia

0.0443 1000 USD per person

in 2017

Panama

0.0425 1000 USD per person

in 2024

Croatia rank

38th

Panama rank

40th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Croatia
Panama

How they compare

Croatia currently reports 0.0443 1000 USD per person against 0.0425 1000 USD per person in Panama, a difference of 0.0018 1000 USD per person.

Across all 26 years both countries report, Panama has been ahead every year.

Croatia ranks 38th and Panama ranks 40th of 122 countries.

Panama has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Croatia	Panama	Difference	Ahead
1990s	0.017 1000 USD per person	0.0642 1000 USD per person	0.0472 1000 USD per person	Panama
2000s	0.0051 1000 USD per person	0.0545 1000 USD per person	0.0494 1000 USD per person	Panama
2010s	0.0286 1000 USD per person	0.0563 1000 USD per person	0.0277 1000 USD per person	Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Croatia or Panama?: Croatia, at 0.0443 1000 USD per person against 0.0425 1000 USD per person in Panama as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Croatia and Panama?: 0.0018 1000 USD per person, with Croatia ahead.
How many years of comparable data are there for Croatia and Panama?: 26 years are reported by both, from 1992 to 2017.
How do Croatia and Panama rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Croatia ranks 38th and Panama ranks 40th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Croatia vs Panama: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/croatia/panama/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/croatia/panama/">Croatia vs Panama: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.