How many years of comparable data are there for Costa Rica and Poland?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Costa Rica vs Poland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Costa Rica

0.0446 1000 USD per person

in 2024

Poland

0.0454 1000 USD per person

in 2017

Costa Rica rank

37th

Poland rank

36th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Costa Rica
Poland

How they compare

Poland currently reports 0.0454 1000 USD per person against 0.0446 1000 USD per person in Costa Rica, a difference of 0.0008 1000 USD per person.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Costa Rica ahead.

Costa Rica ranks 37th and Poland ranks 36th of 122 countries.

Costa Rica has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	Costa Rica	Poland	Difference	Ahead
1960s	0.05 1000 USD per person	0.0446 1000 USD per person	0.0054 1000 USD per person	Costa Rica
1970s	0.0729 1000 USD per person	0.058 1000 USD per person	0.0149 1000 USD per person	Costa Rica
1980s	0.0734 1000 USD per person	0.0585 1000 USD per person	0.0148 1000 USD per person	Costa Rica
1990s	0.0601 1000 USD per person	0.0406 1000 USD per person	0.0195 1000 USD per person	Costa Rica
2000s	0.0452 1000 USD per person	0.0286 1000 USD per person	0.0166 1000 USD per person	Costa Rica
2010s	0.0433 1000 USD per person	0.0369 1000 USD per person	0.0064 1000 USD per person	Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Costa Rica or Poland?: Poland, at 0.0454 1000 USD per person against 0.0446 1000 USD per person in Costa Rica as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Costa Rica and Poland?: 0.0008 1000 USD per person, with Poland ahead.
How many years of comparable data are there for Costa Rica and Poland?: 57 years are reported by both, from 1961 to 2017.
How do Costa Rica and Poland rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Costa Rica ranks 37th and Poland ranks 36th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Poland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/costa-rica/poland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/costa-rica/poland/">Costa Rica vs Poland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.