Costa Rica vs Nicaragua: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Costa Rica
- Nicaragua
How they compare
Nicaragua currently reports 0.0484 1000 USD per person against 0.0446 1000 USD per person in Costa Rica, a difference of 0.0038 1000 USD per person.
That makes Nicaragua's figure about 1.1 times Costa Rica's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 37th and Nicaragua ranks 34th of 122 countries.
Across the 7 decades both report, Costa Rica averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Costa Rica | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.05 1000 USD per person | 0.0392 1000 USD per person | 0.0108 1000 USD per person | Costa Rica |
| 1970s | 0.0729 1000 USD per person | 0.0525 1000 USD per person | 0.0204 1000 USD per person | Costa Rica |
| 1980s | 0.0734 1000 USD per person | 0.027 1000 USD per person | 0.0464 1000 USD per person | Costa Rica |
| 1990s | 0.0601 1000 USD per person | 0.0236 1000 USD per person | 0.0365 1000 USD per person | Costa Rica |
| 2000s | 0.0452 1000 USD per person | 0.0309 1000 USD per person | 0.0143 1000 USD per person | Costa Rica |
| 2010s | 0.0429 1000 USD per person | 0.0451 1000 USD per person | 0.0022 1000 USD per person | Nicaragua |
| 2020s | 0.0418 1000 USD per person | 0.0506 1000 USD per person | 0.0089 1000 USD per person | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Costa Rica or Nicaragua?
- Nicaragua, at 0.0484 1000 USD per person against 0.0446 1000 USD per person in Costa Rica as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Costa Rica and Nicaragua?
- 0.0038 1000 USD per person, with Nicaragua ahead.
- How many years of comparable data are there for Costa Rica and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Costa Rica and Nicaragua rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Costa Rica ranks 37th and Nicaragua ranks 34th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.