How many years of comparable data are there for Colombia and Croatia?

26 years are reported by both, from 1992 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Colombia vs Croatia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Colombia

0.0413 1000 USD per person

in 2024

Croatia

0.0443 1000 USD per person

in 2017

Colombia rank

41st

Croatia rank

38th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Colombia
Croatia

How they compare

Croatia currently reports 0.0443 1000 USD per person against 0.0413 1000 USD per person in Colombia, a difference of 0.003 1000 USD per person.

That makes Croatia's figure about 1.1 times Colombia's.

Across all 26 years both countries report, Colombia has been ahead every year.

Colombia ranks 41st and Croatia ranks 38th of 122 countries.

Colombia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Colombia	Croatia	Difference	Ahead
1990s	0.0567 1000 USD per person	0.017 1000 USD per person	0.0398 1000 USD per person	Colombia
2000s	0.0548 1000 USD per person	0.0051 1000 USD per person	0.0497 1000 USD per person	Colombia
2010s	0.0527 1000 USD per person	0.0286 1000 USD per person	0.0242 1000 USD per person	Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Colombia or Croatia?: Croatia, at 0.0443 1000 USD per person against 0.0413 1000 USD per person in Colombia as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Colombia and Croatia?: 0.003 1000 USD per person, with Croatia ahead.
How many years of comparable data are there for Colombia and Croatia?: 26 years are reported by both, from 1992 to 2017.
How do Colombia and Croatia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Colombia ranks 41st and Croatia ranks 38th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Croatia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/colombia/croatia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/colombia/croatia/">Colombia vs Croatia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.