How many years of comparable data are there for China and Italy?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

China vs Italy: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

China

0.0342 1000 USD per person

in 2024

Italy

0.0361 1000 USD per person

in 2017

China rank

47th

Italy rank

45th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

China
Italy

How they compare

Italy currently reports 0.0361 1000 USD per person against 0.0342 1000 USD per person in China, a difference of 0.0019 1000 USD per person.

That makes Italy's figure about 1.1 times China's.

Across all 57 years both countries report, Italy has been ahead every year.

China ranks 47th and Italy ranks 45th of 122 countries.

Italy has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	China	Italy	Difference	Ahead
1960s	0.0009 1000 USD per person	0.0604 1000 USD per person	0.0595 1000 USD per person	Italy
1970s	0.0013 1000 USD per person	0.0545 1000 USD per person	0.0532 1000 USD per person	Italy
1980s	0.0028 1000 USD per person	0.0593 1000 USD per person	0.0565 1000 USD per person	Italy
1990s	0.0146 1000 USD per person	0.0711 1000 USD per person	0.0565 1000 USD per person	Italy
2000s	0.027 1000 USD per person	0.0687 1000 USD per person	0.0417 1000 USD per person	Italy
2010s	0.0279 1000 USD per person	0.0465 1000 USD per person	0.0185 1000 USD per person	Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, China or Italy?: Italy, at 0.0361 1000 USD per person against 0.0342 1000 USD per person in China as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between China and Italy?: 0.0019 1000 USD per person, with Italy ahead.
How many years of comparable data are there for China and Italy?: 57 years are reported by both, from 1961 to 2017.
How do China and Italy rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: China ranks 47th and Italy ranks 45th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Italy: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/china/italy/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/china/italy/">China vs Italy: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.