Chile vs Colombia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Chile
0.0408 1000 USD per person
in 2024
Colombia
0.0413 1000 USD per person
in 2024
Chile rank
42nd
Colombia rank
41st
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Chile
- Colombia
How they compare
Colombia currently reports 0.0413 1000 USD per person against 0.0408 1000 USD per person in Chile, a difference of 0.0005 1000 USD per person.
The two have swapped places 12 times across 63 shared years of data; in 1961 it was Colombia ahead.
Chile ranks 42nd and Colombia ranks 41st of 122 countries.
Across the 7 decades both report, Chile averaged higher in 2 and Colombia in 5.
Head to head by decade
| Decade | Chile | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0555 1000 USD per person | 0.0642 1000 USD per person | 0.0086 1000 USD per person | Colombia |
| 1970s | 0.0571 1000 USD per person | 0.0657 1000 USD per person | 0.0087 1000 USD per person | Colombia |
| 1980s | 0.0625 1000 USD per person | 0.0652 1000 USD per person | 0.0026 1000 USD per person | Colombia |
| 1990s | 0.0679 1000 USD per person | 0.0589 1000 USD per person | 0.0089 1000 USD per person | Chile |
| 2000s | 0.0549 1000 USD per person | 0.0548 1000 USD per person | 0 1000 USD per person | Chile |
| 2010s | 0.0475 1000 USD per person | 0.052 1000 USD per person | 0.0045 1000 USD per person | Colombia |
| 2020s | 0.0421 1000 USD per person | 0.0422 1000 USD per person | 0.0001 1000 USD per person | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Chile or Colombia?
- Colombia, at 0.0413 1000 USD per person against 0.0408 1000 USD per person in Chile as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Chile and Colombia?
- 0.0005 1000 USD per person, with Colombia ahead.
- How many years of comparable data are there for Chile and Colombia?
- 63 years are reported by both, from 1961 to 2024.
- How do Chile and Colombia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Chile ranks 42nd and Colombia ranks 41st of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.