Cameroon vs Palestine: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Cameroon
- Palestine
How they compare
Palestine currently reports 0.0122 1000 USD per person against 0.0108 1000 USD per person in Cameroon, a difference of 0.0014 1000 USD per person.
That makes Palestine's figure about 1.1 times Cameroon's.
The two have swapped places 3 times across 29 shared years of data; in 1994 it was Cameroon ahead.
Cameroon ranks 78th and Palestine ranks 75th of 122 countries.
Across the 4 decades both report, Cameroon averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Cameroon | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0144 1000 USD per person | 0.0041 1000 USD per person | 0.0102 1000 USD per person | Cameroon |
| 2000s | 0.0134 1000 USD per person | 0.004 1000 USD per person | 0.0095 1000 USD per person | Cameroon |
| 2010s | 0.0113 1000 USD per person | 0.0065 1000 USD per person | 0.0048 1000 USD per person | Cameroon |
| 2020s | 0.0109 1000 USD per person | 0.0152 1000 USD per person | 0.0043 1000 USD per person | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Cameroon or Palestine?
- Palestine, at 0.0122 1000 USD per person against 0.0108 1000 USD per person in Cameroon as of 2022.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Cameroon and Palestine?
- 0.0014 1000 USD per person, with Palestine ahead.
- How many years of comparable data are there for Cameroon and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Cameroon and Palestine rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Cameroon ranks 78th and Palestine ranks 75th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.