Bhutan vs Cambodia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Bhutan
0.0061 1000 USD per person
in 2024
Cambodia
0.0062 1000 USD per person
in 2024
Bhutan rank
98th
Cambodia rank
97th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Bhutan
  • Cambodia
00.010.020.030.04196119922024

How they compare

Cambodia currently reports 0.0062 1000 USD per person against 0.0061 1000 USD per person in Bhutan, a difference of 0.0001 1000 USD per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bhutan ahead.

Bhutan ranks 98th and Cambodia ranks 97th of 122 countries.

Across the 7 decades both report, Bhutan averaged higher in 3 and Cambodia in 4.

Head to head by decade

Decade Bhutan Cambodia Difference Ahead
1960s 0.0347 1000 USD per person 0.005 1000 USD per person 0.0297 1000 USD per person Bhutan
1970s 0.0325 1000 USD per person 0.0042 1000 USD per person 0.0283 1000 USD per person Bhutan
1980s 0.0315 1000 USD per person 0.0055 1000 USD per person 0.0261 1000 USD per person Bhutan
1990s 0.0041 1000 USD per person 0.0074 1000 USD per person 0.0033 1000 USD per person Cambodia
2000s 0.0032 1000 USD per person 0.0085 1000 USD per person 0.0053 1000 USD per person Cambodia
2010s 0.0033 1000 USD per person 0.0074 1000 USD per person 0.0041 1000 USD per person Cambodia
2020s 0.0061 1000 USD per person 0.0062 1000 USD per person 0.0001 1000 USD per person Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bhutan or Cambodia?
Cambodia, at 0.0062 1000 USD per person against 0.0061 1000 USD per person in Bhutan as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bhutan and Cambodia?
0.0001 1000 USD per person, with Cambodia ahead.
How many years of comparable data are there for Bhutan and Cambodia?
64 years are reported by both, from 1961 to 2024.
How do Bhutan and Cambodia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bhutan ranks 98th and Cambodia ranks 97th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Cambodia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/bhutan/cambodia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,765 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.