Belize vs Ethiopia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Belize
0.0132 1000 USD per person
in 2024
Ethiopia
0.0145 1000 USD per person
in 2024
Belize rank
67th
Ethiopia rank
64th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Belize
- Ethiopia
How they compare
Ethiopia currently reports 0.0145 1000 USD per person against 0.0132 1000 USD per person in Belize, a difference of 0.0013 1000 USD per person.
That makes Ethiopia's figure about 1.1 times Belize's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Belize ranks 67th and Ethiopia ranks 64th of 122 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belize | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0155 1000 USD per person | 0.0195 1000 USD per person | 0.004 1000 USD per person | Ethiopia |
| 2000s | 0.0163 1000 USD per person | 0.02 1000 USD per person | 0.0037 1000 USD per person | Ethiopia |
| 2010s | 0.0117 1000 USD per person | 0.017 1000 USD per person | 0.0053 1000 USD per person | Ethiopia |
| 2020s | 0.0116 1000 USD per person | 0.0152 1000 USD per person | 0.0035 1000 USD per person | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Belize or Ethiopia?
- Ethiopia, at 0.0145 1000 USD per person against 0.0132 1000 USD per person in Belize as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Belize and Ethiopia?
- 0.0013 1000 USD per person, with Ethiopia ahead.
- How many years of comparable data are there for Belize and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Belize and Ethiopia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Belize ranks 67th and Ethiopia ranks 64th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.