Barbados vs Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Barbados
0.0035 1000 USD per person
in 2024
Togo
0.0017 1000 USD per person
in 2024
Barbados rank
108th
Togo rank
111th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Barbados
  • Togo
00.0050.010.0150.020.025196119922024

How they compare

Barbados currently reports 0.0035 1000 USD per person against 0.0017 1000 USD per person in Togo, a difference of 0.0018 1000 USD per person.

That makes Barbados's figure about 2.0 times Togo's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Barbados ahead.

Barbados ranks 108th and Togo ranks 111th of 122 countries.

Barbados has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Barbados Togo Difference Ahead
1960s 0.0109 1000 USD per person 0.0038 1000 USD per person 0.0071 1000 USD per person Barbados
1970s 0.0098 1000 USD per person 0.0043 1000 USD per person 0.0055 1000 USD per person Barbados
1980s 0.0106 1000 USD per person 0.0038 1000 USD per person 0.0068 1000 USD per person Barbados
1990s 0.0213 1000 USD per person 0.0033 1000 USD per person 0.0179 1000 USD per person Barbados
2000s 0.0078 1000 USD per person 0.0038 1000 USD per person 0.004 1000 USD per person Barbados
2010s 0.0036 1000 USD per person 0.003 1000 USD per person 0.0006 1000 USD per person Barbados
2020s 0.0038 1000 USD per person 0.0024 1000 USD per person 0.0015 1000 USD per person Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Barbados or Togo?
Barbados, at 0.0035 1000 USD per person against 0.0017 1000 USD per person in Togo as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Barbados and Togo?
0.0018 1000 USD per person, with Barbados ahead.
How many years of comparable data are there for Barbados and Togo?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Togo rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Barbados ranks 108th and Togo ranks 111th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/barbados/togo/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,765 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.