Armenia vs Portugal: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Armenia
0.0873 1000 USD per person
in 2024
Portugal
0.0736 1000 USD per person
in 2017
Armenia rank
18th
Portugal rank
20th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Armenia
- Portugal
How they compare
Armenia currently reports 0.0873 1000 USD per person against 0.0736 1000 USD per person in Portugal, a difference of 0.0137 1000 USD per person.
That makes Armenia's figure about 1.2 times Portugal's.
The two have swapped places 1 time across 21 shared years of data; in 1997 it was Portugal ahead.
Armenia ranks 18th and Portugal ranks 20th of 122 countries.
Across the 3 decades both report, Armenia averaged higher in 1 and Portugal in 2.
Head to head by decade
| Decade | Armenia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0466 1000 USD per person | 0.0808 1000 USD per person | 0.0342 1000 USD per person | Portugal |
| 2000s | 0.052 1000 USD per person | 0.0829 1000 USD per person | 0.031 1000 USD per person | Portugal |
| 2010s | 0.084 1000 USD per person | 0.0713 1000 USD per person | 0.0127 1000 USD per person | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Armenia or Portugal?
- Armenia, at 0.0873 1000 USD per person against 0.0736 1000 USD per person in Portugal as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Armenia and Portugal?
- 0.0137 1000 USD per person, with Armenia ahead.
- How many years of comparable data are there for Armenia and Portugal?
- 21 years are reported by both, from 1997 to 2017.
- How do Armenia and Portugal rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Armenia ranks 18th and Portugal ranks 20th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.