Argentina vs Paraguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Argentina
0.3934 1000 USD per person
in 2024
Paraguay
0.1848 1000 USD per person
in 2024
Argentina rank
4th
Paraguay rank
6th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Argentina
  • Paraguay
00.20.40.6196119922024

How they compare

Argentina currently reports 0.3934 1000 USD per person against 0.1848 1000 USD per person in Paraguay, a difference of 0.2086 1000 USD per person.

That makes Argentina's figure about 2.1 times Paraguay's.

Across all 64 years both countries report, Argentina has been ahead every year.

Argentina ranks 4th and Paraguay ranks 6th of 122 countries.

Argentina has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Argentina Paraguay Difference Ahead
1960s 0.6086 1000 USD per person 0.164 1000 USD per person 0.4446 1000 USD per person Argentina
1970s 0.5598 1000 USD per person 0.1312 1000 USD per person 0.4287 1000 USD per person Argentina
1980s 0.5053 1000 USD per person 0.1007 1000 USD per person 0.4046 1000 USD per person Argentina
1990s 0.4493 1000 USD per person 0.1331 1000 USD per person 0.3162 1000 USD per person Argentina
2000s 0.4233 1000 USD per person 0.1414 1000 USD per person 0.2819 1000 USD per person Argentina
2010s 0.3616 1000 USD per person 0.2076 1000 USD per person 0.1539 1000 USD per person Argentina
2020s 0.3926 1000 USD per person 0.2157 1000 USD per person 0.1769 1000 USD per person Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Argentina or Paraguay?
Argentina, at 0.3934 1000 USD per person against 0.1848 1000 USD per person in Paraguay as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Argentina and Paraguay?
0.2086 1000 USD per person, with Argentina ahead.
How many years of comparable data are there for Argentina and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Paraguay rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Argentina ranks 4th and Paraguay ranks 6th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Paraguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/argentina/paraguay/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,765 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.