Argentina vs New Zealand: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Argentina
- New Zealand
How they compare
New Zealand currently reports 0.4458 1000 USD per person against 0.3934 1000 USD per person in Argentina, a difference of 0.0524 1000 USD per person.
That makes New Zealand's figure about 1.1 times Argentina's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 4th and New Zealand ranks 3rd of 122 countries.
Across the 7 decades both report, Argentina averaged higher in 3 and New Zealand in 4.
Head to head by decade
| Decade | Argentina | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6086 1000 USD per person | 0.3584 1000 USD per person | 0.2502 1000 USD per person | Argentina |
| 1970s | 0.5598 1000 USD per person | 0.5056 1000 USD per person | 0.0542 1000 USD per person | Argentina |
| 1980s | 0.5053 1000 USD per person | 0.503 1000 USD per person | 0.0023 1000 USD per person | Argentina |
| 1990s | 0.4493 1000 USD per person | 0.5014 1000 USD per person | 0.0521 1000 USD per person | New Zealand |
| 2000s | 0.4233 1000 USD per person | 0.4895 1000 USD per person | 0.0663 1000 USD per person | New Zealand |
| 2010s | 0.3616 1000 USD per person | 0.4477 1000 USD per person | 0.0861 1000 USD per person | New Zealand |
| 2020s | 0.3926 1000 USD per person | 0.4557 1000 USD per person | 0.063 1000 USD per person | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Argentina or New Zealand?
- New Zealand, at 0.4458 1000 USD per person against 0.3934 1000 USD per person in Argentina as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Argentina and New Zealand?
- 0.0524 1000 USD per person, with New Zealand ahead.
- How many years of comparable data are there for Argentina and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and New Zealand rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Argentina ranks 4th and New Zealand ranks 3rd of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.