How many years of comparable data are there for Algeria and Czechia?

25 years are reported by both, from 1993 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Algeria vs Czechia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Algeria

0.0232 1000 USD per person

in 2024

Czechia

0.0203 1000 USD per person

in 2017

Algeria rank

52nd

Czechia rank

55th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Algeria
Czechia

How they compare

Algeria currently reports 0.0232 1000 USD per person against 0.0203 1000 USD per person in Czechia, a difference of 0.0029 1000 USD per person.

That makes Algeria's figure about 1.1 times Czechia's.

The two have swapped places 3 times across 25 shared years of data; in 1993 it was Czechia ahead.

Algeria ranks 52nd and Czechia ranks 55th of 122 countries.

Across the 3 decades both report, Algeria averaged higher in 2 and Czechia in 1.

Head to head by decade

Decade	Algeria	Czechia	Difference	Ahead
1990s	0.0286 1000 USD per person	0.0496 1000 USD per person	0.021 1000 USD per person	Czechia
2000s	0.0297 1000 USD per person	0.0286 1000 USD per person	0.0011 1000 USD per person	Algeria
2010s	0.0272 1000 USD per person	0.0208 1000 USD per person	0.0064 1000 USD per person	Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Algeria or Czechia?: Algeria, at 0.0232 1000 USD per person against 0.0203 1000 USD per person in Czechia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Algeria and Czechia?: 0.0029 1000 USD per person, with Algeria ahead.
How many years of comparable data are there for Algeria and Czechia?: 25 years are reported by both, from 1993 to 2017.
How do Algeria and Czechia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Algeria ranks 52nd and Czechia ranks 55th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Czechia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/algeria/czechia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/algeria/czechia/">Algeria vs Czechia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.