Kenya vs United States of America: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Kenya
- United States of America
How they compare
Kenya currently reports 9.49 % change on previous year against -1.83 % change on previous year in United States of America, a difference of 11.32 % change on previous year.
That makes Kenya's figure about 5.2 times United States of America's.
The two have swapped places 23 times across 63 shared years of data; in 1962 it was United States of America ahead.
Kenya ranks 21st and United States of America ranks 24th of 209 countries.
Across the 7 decades both report, Kenya averaged higher in 5 and United States of America in 2.
Head to head by decade
| Decade | Kenya | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.46 % change on previous year | 3.8 % change on previous year | 2.34 % change on previous year | United States of America |
| 1970s | 5.36 % change on previous year | 0.2984 % change on previous year | 5.06 % change on previous year | Kenya |
| 1980s | 2.01 % change on previous year | 0.537 % change on previous year | 1.47 % change on previous year | Kenya |
| 1990s | 2.19 % change on previous year | 0.9003 % change on previous year | 1.29 % change on previous year | Kenya |
| 2000s | 5.81 % change on previous year | 0.2718 % change on previous year | 5.54 % change on previous year | Kenya |
| 2010s | 0.8281 % change on previous year | 0.3897 % change on previous year | 0.4384 % change on previous year | Kenya |
| 2020s | -3.47 % change on previous year | -0.1328 % change on previous year | 3.34 % change on previous year | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Kenya or United States of America?
- Kenya, at 9.49 % change on previous year against -1.83 % change on previous year in United States of America as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Kenya and United States of America?
- 11.32 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Kenya and United States of America?
- 63 years are reported by both, from 1962 to 2024.
- How do Kenya and United States of America rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Kenya ranks 21st and United States of America ranks 24th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.