Jordan vs Saint Vincent and the Grenadines: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Jordan
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports -25.81 % change on previous year against -33.59 % change on previous year in Jordan, a difference of 7.78 % change on previous year.
The two have swapped places 36 times across 61 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.
Jordan ranks 206th and Saint Vincent and the Grenadines ranks 203rd of 209 countries.
Across the 7 decades both report, Jordan averaged higher in 6 and Saint Vincent and the Grenadines in 1.
Head to head by decade
| Decade | Jordan | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.58 % change on previous year | 4.83 % change on previous year | 4.75 % change on previous year | Jordan |
| 1970s | 6.6 % change on previous year | 0.7271 % change on previous year | 5.88 % change on previous year | Jordan |
| 1980s | 0.684 % change on previous year | -0.0624 % change on previous year | 0.7464 % change on previous year | Jordan |
| 1990s | 146.33 % change on previous year | -0.3604 % change on previous year | 146.69 % change on previous year | Jordan |
| 2000s | 37.47 % change on previous year | -0.7117 % change on previous year | 38.18 % change on previous year | Jordan |
| 2010s | 26.69 % change on previous year | -1.68 % change on previous year | 28.37 % change on previous year | Jordan |
| 2020s | -4.6 % change on previous year | 1.99 % change on previous year | 6.59 % change on previous year | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Jordan or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at -25.81 % change on previous year against -33.59 % change on previous year in Jordan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Jordan and Saint Vincent and the Grenadines?
- 7.78 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Jordan and Saint Vincent and the Grenadines?
- 61 years are reported by both, from 1962 to 2024.
- How do Jordan and Saint Vincent and the Grenadines rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Jordan ranks 206th and Saint Vincent and the Grenadines ranks 203rd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.