Japan vs Malaysia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Japan
-7.91 % change on previous year
in 2024
Malaysia
-7.93 % change on previous year
in 2024
Japan rank
178th
Malaysia rank
179th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Japan
  • Malaysia
-2000200400600800196219932024

How they compare

Japan currently reports -7.91 % change on previous year against -7.93 % change on previous year in Malaysia, a difference of 0.02 % change on previous year.

The two have swapped places 30 times across 60 shared years of data; in 1962 it was Japan ahead.

Japan ranks 178th and Malaysia ranks 179th of 209 countries.

Across the 7 decades both report, Japan averaged higher in 4 and Malaysia in 3.

Head to head by decade

Decade Japan Malaysia Difference Ahead
1960s 8.47 % change on previous year 0.7403 % change on previous year 7.73 % change on previous year Japan
1970s 6.5 % change on previous year 0.822 % change on previous year 5.68 % change on previous year Japan
1980s 3.09 % change on previous year 5.15 % change on previous year 2.06 % change on previous year Malaysia
1990s 0.1337 % change on previous year -24.08 % change on previous year 24.21 % change on previous year Japan
2000s 0.1668 % change on previous year -20.06 % change on previous year 20.22 % change on previous year Japan
2010s -0.8406 % change on previous year 103.72 % change on previous year 104.57 % change on previous year Malaysia
2020s 0.0436 % change on previous year 3.7 % change on previous year 3.65 % change on previous year Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Japan or Malaysia?
Japan, at -7.91 % change on previous year against -7.93 % change on previous year in Malaysia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Japan and Malaysia?
0.02 % change on previous year, with Japan ahead.
How many years of comparable data are there for Japan and Malaysia?
60 years are reported by both, from 1962 to 2024.
How do Japan and Malaysia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Japan ranks 178th and Malaysia ranks 179th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Malaysia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/japan/malaysia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,206 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.