Jamaica vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Jamaica
-5.1 % change on previous year
in 2024
Norway
-4.93 % change on previous year
in 2024
Jamaica rank
159th
Norway rank
156th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Jamaica
- Norway
How they compare
Norway currently reports -4.93 % change on previous year against -5.1 % change on previous year in Jamaica, a difference of 0.17 % change on previous year.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Norway ahead.
Jamaica ranks 159th and Norway ranks 156th of 209 countries.
Across the 7 decades both report, Jamaica averaged higher in 3 and Norway in 4.
Head to head by decade
| Decade | Jamaica | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.3921 % change on previous year | 1.2 % change on previous year | 1.59 % change on previous year | Norway |
| 1970s | 0.1311 % change on previous year | 2.18 % change on previous year | 2.05 % change on previous year | Norway |
| 1980s | 1.81 % change on previous year | 0.6419 % change on previous year | 1.17 % change on previous year | Jamaica |
| 1990s | 1.25 % change on previous year | 2.32 % change on previous year | 1.07 % change on previous year | Norway |
| 2000s | -8.24 % change on previous year | -1.13 % change on previous year | 7.11 % change on previous year | Norway |
| 2010s | 1.43 % change on previous year | 0.3448 % change on previous year | 1.09 % change on previous year | Jamaica |
| 2020s | 4.85 % change on previous year | -0.1451 % change on previous year | 4.99 % change on previous year | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Jamaica or Norway?
- Norway, at -4.93 % change on previous year against -5.1 % change on previous year in Jamaica as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Jamaica and Norway?
- 0.17 % change on previous year, with Norway ahead.
- How many years of comparable data are there for Jamaica and Norway?
- 63 years are reported by both, from 1962 to 2024.
- How do Jamaica and Norway rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Jamaica ranks 159th and Norway ranks 156th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.