Indonesia vs Madagascar: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Indonesia
-20.24 % change on previous year
in 2024
Madagascar
-21.83 % change on previous year
in 2024
Indonesia rank
199th
Madagascar rank
202nd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Indonesia
- Madagascar
How they compare
Indonesia currently reports -20.24 % change on previous year against -21.83 % change on previous year in Madagascar, a difference of 1.59 % change on previous year.
The two have swapped places 34 times across 63 shared years of data; in 1962 it was Indonesia ahead.
Indonesia ranks 199th and Madagascar ranks 202nd of 209 countries.
Across the 7 decades both report, Indonesia averaged higher in 6 and Madagascar in 1.
Head to head by decade
| Decade | Indonesia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.35 % change on previous year | 2.4 % change on previous year | 0.0482 % change on previous year | Madagascar |
| 1970s | 4.75 % change on previous year | 4.62 % change on previous year | 0.1243 % change on previous year | Indonesia |
| 1980s | 1.79 % change on previous year | 1.07 % change on previous year | 0.7201 % change on previous year | Indonesia |
| 1990s | 1.13 % change on previous year | -6.72 % change on previous year | 7.84 % change on previous year | Indonesia |
| 2000s | 0.0996 % change on previous year | -0.2268 % change on previous year | 0.3265 % change on previous year | Indonesia |
| 2010s | -0.3874 % change on previous year | -1.2 % change on previous year | 0.8125 % change on previous year | Indonesia |
| 2020s | 17.56 % change on previous year | -5.94 % change on previous year | 23.5 % change on previous year | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Indonesia or Madagascar?
- Indonesia, at -20.24 % change on previous year against -21.83 % change on previous year in Madagascar as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Indonesia and Madagascar?
- 1.59 % change on previous year, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Madagascar?
- 63 years are reported by both, from 1962 to 2024.
- How do Indonesia and Madagascar rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Indonesia ranks 199th and Madagascar ranks 202nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.