Guatemala vs Suriname: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Guatemala
-8.49 % change on previous year
in 2024
Suriname
-9.74 % change on previous year
in 2024
Guatemala rank
181st
Suriname rank
184th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Guatemala
- Suriname
How they compare
Guatemala currently reports -8.49 % change on previous year against -9.74 % change on previous year in Suriname, a difference of 1.25 % change on previous year.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Suriname ahead.
Guatemala ranks 181st and Suriname ranks 184th of 209 countries.
Across the 7 decades both report, Guatemala averaged higher in 3 and Suriname in 4.
Head to head by decade
| Decade | Guatemala | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.82 % change on previous year | 8.37 % change on previous year | 3.54 % change on previous year | Suriname |
| 1970s | 0.7524 % change on previous year | 2.01 % change on previous year | 1.26 % change on previous year | Suriname |
| 1980s | 4.32 % change on previous year | 6.57 % change on previous year | 2.24 % change on previous year | Suriname |
| 1990s | -0.1037 % change on previous year | 2.59 % change on previous year | 2.69 % change on previous year | Suriname |
| 2000s | 4.44 % change on previous year | -1.13 % change on previous year | 5.57 % change on previous year | Guatemala |
| 2010s | 8.69 % change on previous year | -0.6402 % change on previous year | 9.33 % change on previous year | Guatemala |
| 2020s | 10.62 % change on previous year | -1.93 % change on previous year | 12.55 % change on previous year | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guatemala or Suriname?
- Guatemala, at -8.49 % change on previous year against -9.74 % change on previous year in Suriname as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guatemala and Suriname?
- 1.25 % change on previous year, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Suriname?
- 63 years are reported by both, from 1962 to 2024.
- How do Guatemala and Suriname rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Guatemala ranks 181st and Suriname ranks 184th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.