Côte d'Ivoire vs Uganda: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Côte d'Ivoire
5.51 % change on previous year
in 2024
Uganda
5.55 % change on previous year
in 2024
Côte d'Ivoire rank
39th
Uganda rank
37th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Côte d'Ivoire
- Uganda
How they compare
Uganda currently reports 5.55 % change on previous year against 5.51 % change on previous year in Côte d'Ivoire, a difference of 0.04 % change on previous year.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 39th and Uganda ranks 37th of 209 countries.
Across the 7 decades both report, Côte d'Ivoire averaged higher in 5 and Uganda in 2.
Head to head by decade
| Decade | Côte d'Ivoire | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.53 % change on previous year | 0.9024 % change on previous year | 3.62 % change on previous year | Côte d'Ivoire |
| 1970s | 4.06 % change on previous year | 3.75 % change on previous year | 0.3153 % change on previous year | Côte d'Ivoire |
| 1980s | 6.76 % change on previous year | -1.72 % change on previous year | 8.49 % change on previous year | Côte d'Ivoire |
| 1990s | -2.04 % change on previous year | 2.9 % change on previous year | 4.94 % change on previous year | Uganda |
| 2000s | 5.81 % change on previous year | 6.29 % change on previous year | 0.4723 % change on previous year | Uganda |
| 2010s | 3.51 % change on previous year | 1.17 % change on previous year | 2.33 % change on previous year | Côte d'Ivoire |
| 2020s | 7.03 % change on previous year | 4.12 % change on previous year | 2.9 % change on previous year | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Côte d'Ivoire or Uganda?
- Uganda, at 5.55 % change on previous year against 5.51 % change on previous year in Côte d'Ivoire as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Côte d'Ivoire and Uganda?
- 0.04 % change on previous year, with Uganda ahead.
- How many years of comparable data are there for Côte d'Ivoire and Uganda?
- 63 years are reported by both, from 1962 to 2024.
- How do Côte d'Ivoire and Uganda rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Côte d'Ivoire ranks 39th and Uganda ranks 37th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.