Costa Rica vs Kenya: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Costa Rica
- Kenya
How they compare
Kenya currently reports 9.49 % change on previous year against 8.88 % change on previous year in Costa Rica, a difference of 0.61 % change on previous year.
That makes Kenya's figure about 1.1 times Costa Rica's.
The two have swapped places 36 times across 63 shared years of data; in 1962 it was Kenya ahead.
Costa Rica ranks 24th and Kenya ranks 21st of 209 countries.
Across the 7 decades both report, Costa Rica averaged higher in 3 and Kenya in 4.
Head to head by decade
| Decade | Costa Rica | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.22 % change on previous year | 1.46 % change on previous year | 3.76 % change on previous year | Costa Rica |
| 1970s | 7.89 % change on previous year | 5.36 % change on previous year | 2.52 % change on previous year | Costa Rica |
| 1980s | 0.8323 % change on previous year | 2.01 % change on previous year | 1.17 % change on previous year | Kenya |
| 1990s | 0.4653 % change on previous year | 2.19 % change on previous year | 1.72 % change on previous year | Kenya |
| 2000s | 1.49 % change on previous year | 5.81 % change on previous year | 4.32 % change on previous year | Kenya |
| 2010s | -0.3252 % change on previous year | 0.8281 % change on previous year | 1.15 % change on previous year | Kenya |
| 2020s | 1.31 % change on previous year | -3.47 % change on previous year | 4.79 % change on previous year | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Costa Rica or Kenya?
- Kenya, at 9.49 % change on previous year against 8.88 % change on previous year in Costa Rica as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Costa Rica and Kenya?
- 0.61 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Costa Rica and Kenya?
- 63 years are reported by both, from 1962 to 2024.
- How do Costa Rica and Kenya rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Costa Rica ranks 24th and Kenya ranks 21st of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.