China, Hong Kong SAR vs South-Eastern Asia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- China, Hong Kong SAR
- South-Eastern Asia
How they compare
China, Hong Kong SAR currently reports 6.99 % change on previous year against -8.29 % change on previous year in South-Eastern Asia, a difference of 15.28 % change on previous year.
The two have swapped places 20 times across 53 shared years of data; in 1962 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 32nd and South-Eastern Asia ranks 29th of 209 countries.
Across the 7 decades both report, China, Hong Kong SAR averaged higher in 2 and South-Eastern Asia in 5.
Head to head by decade
| Decade | China, Hong Kong SAR | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.59 % change on previous year | 2.78 % change on previous year | 0.8073 % change on previous year | China, Hong Kong SAR |
| 1970s | 0 % change on previous year | 4.06 % change on previous year | 4.06 % change on previous year | South-Eastern Asia |
| 1980s | -52.91 % change on previous year | 2.35 % change on previous year | 55.26 % change on previous year | South-Eastern Asia |
| 1990s | -5.9 % change on previous year | -0.5342 % change on previous year | 5.36 % change on previous year | South-Eastern Asia |
| 2000s | -49.19 % change on previous year | 3.22 % change on previous year | 52.41 % change on previous year | South-Eastern Asia |
| 2010s | -12.28 % change on previous year | -2.17 % change on previous year | 10.11 % change on previous year | South-Eastern Asia |
| 2020s | 11.18 % change on previous year | 5.1 % change on previous year | 6.09 % change on previous year | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, China, Hong Kong SAR or South-Eastern Asia?
- China, Hong Kong SAR, at 6.99 % change on previous year against -8.29 % change on previous year in South-Eastern Asia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between China, Hong Kong SAR and South-Eastern Asia?
- 15.28 % change on previous year, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and South-Eastern Asia?
- 53 years are reported by both, from 1962 to 2024.
- How do China, Hong Kong SAR and South-Eastern Asia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- China, Hong Kong SAR ranks 32nd and South-Eastern Asia ranks 29th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.