Chile vs Ireland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Chile
- Ireland
How they compare
Chile currently reports 5.54 % change on previous year against 4.86 % change on previous year in Ireland, a difference of 0.68 % change on previous year.
That makes Chile's figure about 1.1 times Ireland's.
The two have swapped places 27 times across 56 shared years of data; in 1962 it was Chile ahead.
Chile ranks 38th and Ireland ranks 41st of 209 countries.
Across the 6 decades both report, Chile averaged higher in 3 and Ireland in 3.
Head to head by decade
| Decade | Chile | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.54 % change on previous year | 6.37 % change on previous year | 0.8321 % change on previous year | Ireland |
| 1970s | 9.11 % change on previous year | 9.04 % change on previous year | 0.0646 % change on previous year | Chile |
| 1980s | 3.16 % change on previous year | 2.04 % change on previous year | 1.12 % change on previous year | Chile |
| 1990s | 0.5669 % change on previous year | 4.48 % change on previous year | 3.91 % change on previous year | Ireland |
| 2000s | -0.5273 % change on previous year | -2.07 % change on previous year | 1.54 % change on previous year | Chile |
| 2010s | -0.2529 % change on previous year | 2.51 % change on previous year | 2.76 % change on previous year | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Chile or Ireland?
- Chile, at 5.54 % change on previous year against 4.86 % change on previous year in Ireland as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Chile and Ireland?
- 0.68 % change on previous year, with Chile ahead.
- How many years of comparable data are there for Chile and Ireland?
- 56 years are reported by both, from 1962 to 2017.
- How do Chile and Ireland rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Chile ranks 38th and Ireland ranks 41st of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.