Caribbean vs Panama: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Caribbean
-2.69 % change on previous year
in 2024
Panama
-2.89 % change on previous year
in 2024
Caribbean rank
138th
Panama rank
139th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Caribbean
- Panama
How they compare
Caribbean currently reports -2.69 % change on previous year against -2.89 % change on previous year in Panama, a difference of 0.2 % change on previous year.
The two have swapped places 27 times across 63 shared years of data; in 1962 it was Panama ahead.
Caribbean ranks 138th and Panama ranks 139th of 209 countries.
Across the 7 decades both report, Caribbean averaged higher in 2 and Panama in 5.
Head to head by decade
| Decade | Caribbean | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.18 % change on previous year | 5.55 % change on previous year | 0.3637 % change on previous year | Panama |
| 1970s | -1.27 % change on previous year | 2.08 % change on previous year | 3.35 % change on previous year | Panama |
| 1980s | 0.9784 % change on previous year | 3.96 % change on previous year | 2.98 % change on previous year | Panama |
| 1990s | -2.54 % change on previous year | 2.41 % change on previous year | 4.95 % change on previous year | Panama |
| 2000s | 0.6785 % change on previous year | 0.5268 % change on previous year | 0.1517 % change on previous year | Caribbean |
| 2010s | -1.16 % change on previous year | 0.1722 % change on previous year | 1.33 % change on previous year | Panama |
| 2020s | -0.3929 % change on previous year | -0.5888 % change on previous year | 0.1959 % change on previous year | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Caribbean or Panama?
- Caribbean, at -2.69 % change on previous year against -2.89 % change on previous year in Panama as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Caribbean and Panama?
- 0.2 % change on previous year, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Panama?
- 63 years are reported by both, from 1962 to 2024.
- How do Caribbean and Panama rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Caribbean ranks 138th and Panama ranks 139th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.