Canada vs Denmark: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Canada
-3.86 % change on previous year
in 2024
Denmark
-4.01 % change on previous year
in 2017
Canada rank
149th
Denmark rank
151st
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Canada
- Denmark
How they compare
Canada currently reports -3.86 % change on previous year against -4.01 % change on previous year in Denmark, a difference of 0.15 % change on previous year.
The two have swapped places 21 times across 56 shared years of data; in 1962 it was Denmark ahead.
Canada ranks 149th and Denmark ranks 151st of 209 countries.
Across the 6 decades both report, Canada averaged higher in 4 and Denmark in 2.
Head to head by decade
| Decade | Canada | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.4 % change on previous year | 5.01 % change on previous year | 1.61 % change on previous year | Denmark |
| 1970s | 1.36 % change on previous year | 3.18 % change on previous year | 1.82 % change on previous year | Denmark |
| 1980s | 0.1043 % change on previous year | -2.05 % change on previous year | 2.15 % change on previous year | Canada |
| 1990s | 3.01 % change on previous year | -2.56 % change on previous year | 5.57 % change on previous year | Canada |
| 2000s | 0.165 % change on previous year | -1.95 % change on previous year | 2.11 % change on previous year | Canada |
| 2010s | 0.8881 % change on previous year | -0.2866 % change on previous year | 1.17 % change on previous year | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Canada or Denmark?
- Canada, at -3.86 % change on previous year against -4.01 % change on previous year in Denmark as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Canada and Denmark?
- 0.15 % change on previous year, with Canada ahead.
- How many years of comparable data are there for Canada and Denmark?
- 56 years are reported by both, from 1962 to 2017.
- How do Canada and Denmark rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Canada ranks 149th and Denmark ranks 151st of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.