Cameroon vs Lithuania: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Cameroon
-3.07 % change on previous year
in 2024
Lithuania
-3.24 % change on previous year
in 2017
Cameroon rank
142nd
Lithuania rank
144th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Cameroon
- Lithuania
How they compare
Cameroon currently reports -3.07 % change on previous year against -3.24 % change on previous year in Lithuania, a difference of 0.17 % change on previous year.
The two have swapped places 14 times across 25 shared years of data; in 1993 it was Cameroon ahead.
Cameroon ranks 142nd and Lithuania ranks 144th of 209 countries.
Cameroon has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cameroon | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.37 % change on previous year | -13.23 % change on previous year | 16.6 % change on previous year | Cameroon |
| 2000s | 1.34 % change on previous year | -3.97 % change on previous year | 5.3 % change on previous year | Cameroon |
| 2010s | 3.39 % change on previous year | -0.73 % change on previous year | 4.12 % change on previous year | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Cameroon or Lithuania?
- Cameroon, at -3.07 % change on previous year against -3.24 % change on previous year in Lithuania as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Cameroon and Lithuania?
- 0.17 % change on previous year, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Lithuania?
- 25 years are reported by both, from 1993 to 2017.
- How do Cameroon and Lithuania rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Cameroon ranks 142nd and Lithuania ranks 144th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.