Cambodia vs Eastern Asia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Cambodia
- Eastern Asia
How they compare
Cambodia currently reports 15.15 % change on previous year against 2.51 % change on previous year in Eastern Asia, a difference of 12.64 % change on previous year.
That makes Cambodia's figure about 6.0 times Eastern Asia's.
The two have swapped places 21 times across 63 shared years of data; in 1962 it was Eastern Asia ahead.
Cambodia ranks 12th and Eastern Asia ranks 12th of 209 countries.
Across the 7 decades both report, Cambodia averaged higher in 2 and Eastern Asia in 5.
Head to head by decade
| Decade | Cambodia | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.54 % change on previous year | 6.88 % change on previous year | 1.34 % change on previous year | Eastern Asia |
| 1970s | -8.66 % change on previous year | 5.86 % change on previous year | 14.52 % change on previous year | Eastern Asia |
| 1980s | 13.42 % change on previous year | 7.84 % change on previous year | 5.58 % change on previous year | Cambodia |
| 1990s | 4.74 % change on previous year | 12.77 % change on previous year | 8.03 % change on previous year | Eastern Asia |
| 2000s | 4.85 % change on previous year | 1.64 % change on previous year | 3.22 % change on previous year | Cambodia |
| 2010s | -1.23 % change on previous year | 0.5504 % change on previous year | 1.78 % change on previous year | Eastern Asia |
| 2020s | 0.1278 % change on previous year | 3.03 % change on previous year | 2.91 % change on previous year | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Cambodia or Eastern Asia?
- Cambodia, at 15.15 % change on previous year against 2.51 % change on previous year in Eastern Asia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Cambodia and Eastern Asia?
- 12.64 % change on previous year, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Eastern Asia?
- 63 years are reported by both, from 1962 to 2024.
- How do Cambodia and Eastern Asia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Cambodia ranks 12th and Eastern Asia ranks 12th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.