Belgium vs Kazakhstan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Belgium
7.66 % change on previous year
in 2017
Kazakhstan
7.51 % change on previous year
in 2024
Belgium rank
26th
Kazakhstan rank
27th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Belgium
- Kazakhstan
How they compare
Belgium currently reports 7.66 % change on previous year against 7.51 % change on previous year in Kazakhstan, a difference of 0.15 % change on previous year.
The two have swapped places 8 times across 17 shared years of data; in 2001 it was Belgium ahead.
Belgium ranks 26th and Kazakhstan ranks 27th of 209 countries.
Kazakhstan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Belgium | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -0.3842 % change on previous year | 2.96 % change on previous year | 3.35 % change on previous year | Kazakhstan |
| 2010s | 0.5992 % change on previous year | 1.83 % change on previous year | 1.23 % change on previous year | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Belgium or Kazakhstan?
- Belgium, at 7.66 % change on previous year against 7.51 % change on previous year in Kazakhstan as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Belgium and Kazakhstan?
- 0.15 % change on previous year, with Belgium ahead.
- How many years of comparable data are there for Belgium and Kazakhstan?
- 17 years are reported by both, from 2001 to 2017.
- How do Belgium and Kazakhstan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Belgium ranks 26th and Kazakhstan ranks 27th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.