Antigua and Barbuda vs South America: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Antigua and Barbuda
- South America
How they compare
Antigua and Barbuda currently reports 85.88 % change on previous year against 7.85 % change on previous year in South America, a difference of 78.03 % change on previous year.
That makes Antigua and Barbuda's figure about 10.9 times South America's.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was South America ahead.
Antigua and Barbuda ranks 1st and South America ranks 3rd of 209 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and South America in 4.
Head to head by decade
| Decade | Antigua and Barbuda | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.97 % change on previous year | 3.66 % change on previous year | 2.31 % change on previous year | Antigua and Barbuda |
| 1970s | 14.46 % change on previous year | 2.12 % change on previous year | 12.35 % change on previous year | Antigua and Barbuda |
| 1980s | 1.92 % change on previous year | 2.04 % change on previous year | 0.1186 % change on previous year | South America |
| 1990s | -9.82 % change on previous year | 0.1946 % change on previous year | 10.02 % change on previous year | South America |
| 2000s | 1.66 % change on previous year | 2.45 % change on previous year | 0.7923 % change on previous year | South America |
| 2010s | -7.99 % change on previous year | 1.69 % change on previous year | 9.68 % change on previous year | South America |
| 2020s | 11.2 % change on previous year | 5.41 % change on previous year | 5.79 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Antigua and Barbuda or South America?
- Antigua and Barbuda, at 85.88 % change on previous year against 7.85 % change on previous year in South America as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Antigua and Barbuda and South America?
- 78.03 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and South America?
- 63 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and South America rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Antigua and Barbuda ranks 1st and South America ranks 3rd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.