Africa vs Poland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Africa
- Poland
How they compare
Poland currently reports 10.59 % change on previous year against 1.36 % change on previous year in Africa, a difference of 9.23 % change on previous year.
That makes Poland's figure about 7.8 times Africa's.
The two have swapped places 22 times across 56 shared years of data; in 1962 it was Poland ahead.
Africa ranks 17th and Poland ranks 20th of 30 groups.
Across the 6 decades both report, Africa averaged higher in 3 and Poland in 3.
Head to head by decade
| Decade | Africa | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.5 % change on previous year | 6.44 % change on previous year | 3.94 % change on previous year | Poland |
| 1970s | 3.02 % change on previous year | 3.63 % change on previous year | 0.6087 % change on previous year | Poland |
| 1980s | 1.1 % change on previous year | -0.5896 % change on previous year | 1.69 % change on previous year | Africa |
| 1990s | 3.18 % change on previous year | -4.44 % change on previous year | 7.62 % change on previous year | Africa |
| 2000s | 1.51 % change on previous year | 0.7026 % change on previous year | 0.8031 % change on previous year | Africa |
| 2010s | 3.06 % change on previous year | 4.17 % change on previous year | 1.11 % change on previous year | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Africa or Poland?
- Poland, at 10.59 % change on previous year against 1.36 % change on previous year in Africa as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Africa and Poland?
- 9.23 % change on previous year, with Poland ahead.
- How many years of comparable data are there for Africa and Poland?
- 56 years are reported by both, from 1962 to 2017.
- How do Africa and Poland rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Africa ranks 17th and Poland ranks 20th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.