Greece vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Greece
1.07 1000 Int$ per square kilometre
in 2017
Norway
1.07 1000 Int$ per square kilometre
in 2023
Greece rank
103rd
Norway rank
102nd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Greece
- Norway
How they compare
Norway currently reports 1.07 1000 Int$ per square kilometre against 1.07 1000 Int$ per square kilometre in Greece, a difference of 0 1000 Int$ per square kilometre.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Greece ahead.
Greece ranks 103rd and Norway ranks 102nd of 167 countries.
Greece has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Greece | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.85 1000 Int$ per square kilometre | 0.6624 1000 Int$ per square kilometre | 1.19 1000 Int$ per square kilometre | Greece |
| 1970s | 3.35 1000 Int$ per square kilometre | 0.7531 1000 Int$ per square kilometre | 2.6 1000 Int$ per square kilometre | Greece |
| 1980s | 2.72 1000 Int$ per square kilometre | 0.8889 1000 Int$ per square kilometre | 1.83 1000 Int$ per square kilometre | Greece |
| 1990s | 1.91 1000 Int$ per square kilometre | 1.01 1000 Int$ per square kilometre | 0.8954 1000 Int$ per square kilometre | Greece |
| 2000s | 1.79 1000 Int$ per square kilometre | 1.02 1000 Int$ per square kilometre | 0.7669 1000 Int$ per square kilometre | Greece |
| 2010s | 1.59 1000 Int$ per square kilometre | 0.9606 1000 Int$ per square kilometre | 0.6284 1000 Int$ per square kilometre | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Greece or Norway?
- Norway, at 1.07 1000 Int$ per square kilometre against 1.07 1000 Int$ per square kilometre in Greece as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Greece and Norway?
- 0 1000 Int$ per square kilometre, with Norway ahead.
- How many years of comparable data are there for Greece and Norway?
- 57 years are reported by both, from 1961 to 2017.
- How do Greece and Norway rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Greece ranks 103rd and Norway ranks 102nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.