Germany vs Guatemala: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Germany
14.01 1000 Int$ per square kilometre
in 2017
Guatemala
13.72 1000 Int$ per square kilometre
in 2023
Germany rank
8th
Guatemala rank
9th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Germany
  • Guatemala
0102030196119922023

How they compare

Germany currently reports 14.01 1000 Int$ per square kilometre against 13.72 1000 Int$ per square kilometre in Guatemala, a difference of 0.29 1000 Int$ per square kilometre.

Across all 57 years both countries report, Germany has been ahead every year.

Germany ranks 8th and Guatemala ranks 9th of 167 countries.

Germany has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Germany Guatemala Difference Ahead
1960s 16.99 1000 Int$ per square kilometre 1.58 1000 Int$ per square kilometre 15.41 1000 Int$ per square kilometre Germany
1970s 20.89 1000 Int$ per square kilometre 2.37 1000 Int$ per square kilometre 18.53 1000 Int$ per square kilometre Germany
1980s 24.22 1000 Int$ per square kilometre 2.03 1000 Int$ per square kilometre 22.19 1000 Int$ per square kilometre Germany
1990s 19.91 1000 Int$ per square kilometre 2.16 1000 Int$ per square kilometre 17.75 1000 Int$ per square kilometre Germany
2000s 15.3 1000 Int$ per square kilometre 2.72 1000 Int$ per square kilometre 12.58 1000 Int$ per square kilometre Germany
2010s 14.19 1000 Int$ per square kilometre 6.5 1000 Int$ per square kilometre 7.7 1000 Int$ per square kilometre Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Germany or Guatemala?
Germany, at 14.01 1000 Int$ per square kilometre against 13.72 1000 Int$ per square kilometre in Guatemala as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Germany and Guatemala?
0.29 1000 Int$ per square kilometre, with Germany ahead.
How many years of comparable data are there for Germany and Guatemala?
57 years are reported by both, from 1961 to 2017.
How do Germany and Guatemala rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Germany ranks 8th and Guatemala ranks 9th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Guatemala: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/germany/guatemala/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,322 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.