Georgia vs Sweden: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Georgia
1.41 1000 Int$ per square kilometre
in 2023
Sweden
1.4 1000 Int$ per square kilometre
in 2017
Georgia rank
82nd
Sweden rank
83rd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Georgia
- Sweden
How they compare
Georgia currently reports 1.41 1000 Int$ per square kilometre against 1.4 1000 Int$ per square kilometre in Sweden, a difference of 0.01 1000 Int$ per square kilometre.
The two have swapped places 3 times across 24 shared years of data; in 1994 it was Georgia ahead.
Georgia ranks 82nd and Sweden ranks 83rd of 167 countries.
Across the 3 decades both report, Georgia averaged higher in 2 and Sweden in 1.
Head to head by decade
| Decade | Georgia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3 1000 Int$ per square kilometre | 1.5 1000 Int$ per square kilometre | 1.5 1000 Int$ per square kilometre | Georgia |
| 2000s | 2.51 1000 Int$ per square kilometre | 1.48 1000 Int$ per square kilometre | 1.04 1000 Int$ per square kilometre | Georgia |
| 2010s | 1.35 1000 Int$ per square kilometre | 1.41 1000 Int$ per square kilometre | 0.0567 1000 Int$ per square kilometre | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Georgia or Sweden?
- Georgia, at 1.41 1000 Int$ per square kilometre against 1.4 1000 Int$ per square kilometre in Sweden as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Georgia and Sweden?
- 0.01 1000 Int$ per square kilometre, with Georgia ahead.
- How many years of comparable data are there for Georgia and Sweden?
- 24 years are reported by both, from 1994 to 2017.
- How do Georgia and Sweden rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 82nd and Sweden ranks 83rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.