Finland vs Latvia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Finland
1.22 1000 Int$ per square kilometre
in 2017
Latvia
1.28 1000 Int$ per square kilometre
in 2017
Finland rank
90th
Latvia rank
88th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Finland
- Latvia
How they compare
Latvia currently reports 1.28 1000 Int$ per square kilometre against 1.22 1000 Int$ per square kilometre in Finland, a difference of 0.06 1000 Int$ per square kilometre.
The two have swapped places 2 times across 26 shared years of data; in 1992 it was Latvia ahead.
Finland ranks 90th and Latvia ranks 88th of 167 countries.
Latvia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Finland | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.43 1000 Int$ per square kilometre | 3.79 1000 Int$ per square kilometre | 2.36 1000 Int$ per square kilometre | Latvia |
| 2000s | 1.25 1000 Int$ per square kilometre | 1.38 1000 Int$ per square kilometre | 0.1235 1000 Int$ per square kilometre | Latvia |
| 2010s | 1.19 1000 Int$ per square kilometre | 1.25 1000 Int$ per square kilometre | 0.0633 1000 Int$ per square kilometre | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Finland or Latvia?
- Latvia, at 1.28 1000 Int$ per square kilometre against 1.22 1000 Int$ per square kilometre in Finland as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Finland and Latvia?
- 0.06 1000 Int$ per square kilometre, with Latvia ahead.
- How many years of comparable data are there for Finland and Latvia?
- 26 years are reported by both, from 1992 to 2017.
- How do Finland and Latvia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Finland ranks 90th and Latvia ranks 88th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.