Fiji vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Fiji
1.08 1000 Int$ per square kilometre
in 2023
Norway
1.07 1000 Int$ per square kilometre
in 2023
Fiji rank
101st
Norway rank
102nd
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Fiji
- Norway
How they compare
Fiji currently reports 1.08 1000 Int$ per square kilometre against 1.07 1000 Int$ per square kilometre in Norway, a difference of 0.01 1000 Int$ per square kilometre.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Norway ahead.
Fiji ranks 101st and Norway ranks 102nd of 167 countries.
Across the 7 decades both report, Fiji averaged higher in 3 and Norway in 4.
Head to head by decade
| Decade | Fiji | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.7997 1000 Int$ per square kilometre | 0.6624 1000 Int$ per square kilometre | 0.1373 1000 Int$ per square kilometre | Fiji |
| 1970s | 1.24 1000 Int$ per square kilometre | 0.7531 1000 Int$ per square kilometre | 0.4874 1000 Int$ per square kilometre | Fiji |
| 1980s | 2.13 1000 Int$ per square kilometre | 0.8889 1000 Int$ per square kilometre | 1.24 1000 Int$ per square kilometre | Fiji |
| 1990s | 0.8222 1000 Int$ per square kilometre | 1.01 1000 Int$ per square kilometre | 0.1891 1000 Int$ per square kilometre | Norway |
| 2000s | 0.5353 1000 Int$ per square kilometre | 1.02 1000 Int$ per square kilometre | 0.4838 1000 Int$ per square kilometre | Norway |
| 2010s | 0.6387 1000 Int$ per square kilometre | 0.9764 1000 Int$ per square kilometre | 0.3377 1000 Int$ per square kilometre | Norway |
| 2020s | 0.8702 1000 Int$ per square kilometre | 1.05 1000 Int$ per square kilometre | 0.181 1000 Int$ per square kilometre | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Fiji or Norway?
- Fiji, at 1.08 1000 Int$ per square kilometre against 1.07 1000 Int$ per square kilometre in Norway as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Fiji and Norway?
- 0.01 1000 Int$ per square kilometre, with Fiji ahead.
- How many years of comparable data are there for Fiji and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Fiji and Norway rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Fiji ranks 101st and Norway ranks 102nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.