Estonia vs Tunisia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Estonia
1.2 1000 Int$ per square kilometre
in 2017
Tunisia
1.21 1000 Int$ per square kilometre
in 2023
Estonia rank
93rd
Tunisia rank
91st

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Estonia
  • Tunisia
012345196119922023

How they compare

Tunisia currently reports 1.21 1000 Int$ per square kilometre against 1.2 1000 Int$ per square kilometre in Estonia, a difference of 0.01 1000 Int$ per square kilometre.

The two have swapped places 7 times across 26 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 93rd and Tunisia ranks 91st of 167 countries.

Across the 3 decades both report, Estonia averaged higher in 2 and Tunisia in 1.

Head to head by decade

Decade Estonia Tunisia Difference Ahead
1990s 2.88 1000 Int$ per square kilometre 1.2 1000 Int$ per square kilometre 1.68 1000 Int$ per square kilometre Estonia
2000s 1.49 1000 Int$ per square kilometre 1.39 1000 Int$ per square kilometre 0.1026 1000 Int$ per square kilometre Estonia
2010s 1.23 1000 Int$ per square kilometre 1.48 1000 Int$ per square kilometre 0.2532 1000 Int$ per square kilometre Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Estonia or Tunisia?
Tunisia, at 1.21 1000 Int$ per square kilometre against 1.2 1000 Int$ per square kilometre in Estonia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Estonia and Tunisia?
0.01 1000 Int$ per square kilometre, with Tunisia ahead.
How many years of comparable data are there for Estonia and Tunisia?
26 years are reported by both, from 1992 to 2017.
How do Estonia and Tunisia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Estonia ranks 93rd and Tunisia ranks 91st of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Estonia vs Tunisia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/estonia/tunisia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/estonia/tunisia/">Estonia vs Tunisia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,322 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.