Bhutan vs Mali: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Bhutan
0.1824 1000 Int$ per square kilometre
in 2023
Mali
0.2097 1000 Int$ per square kilometre
in 2023
Bhutan rank
144th
Mali rank
141st

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Bhutan
  • Mali
00.10.20.30.40.5196119922023

How they compare

Mali currently reports 0.2097 1000 Int$ per square kilometre against 0.1824 1000 Int$ per square kilometre in Bhutan, a difference of 0.0273 1000 Int$ per square kilometre.

That makes Mali's figure about 1.1 times Bhutan's.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Bhutan ahead.

Bhutan ranks 144th and Mali ranks 141st of 167 countries.

Across the 7 decades both report, Bhutan averaged higher in 3 and Mali in 4.

Head to head by decade

Decade Bhutan Mali Difference Ahead
1960s 0.2482 1000 Int$ per square kilometre 0.1356 1000 Int$ per square kilometre 0.1126 1000 Int$ per square kilometre Bhutan
1970s 0.3183 1000 Int$ per square kilometre 0.1426 1000 Int$ per square kilometre 0.1756 1000 Int$ per square kilometre Bhutan
1980s 0.4313 1000 Int$ per square kilometre 0.1903 1000 Int$ per square kilometre 0.241 1000 Int$ per square kilometre Bhutan
1990s 0.0677 1000 Int$ per square kilometre 0.2399 1000 Int$ per square kilometre 0.1722 1000 Int$ per square kilometre Mali
2000s 0.0691 1000 Int$ per square kilometre 0.1593 1000 Int$ per square kilometre 0.0902 1000 Int$ per square kilometre Mali
2010s 0.081 1000 Int$ per square kilometre 0.1505 1000 Int$ per square kilometre 0.0695 1000 Int$ per square kilometre Mali
2020s 0.1582 1000 Int$ per square kilometre 0.2167 1000 Int$ per square kilometre 0.0585 1000 Int$ per square kilometre Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bhutan or Mali?
Mali, at 0.2097 1000 Int$ per square kilometre against 0.1824 1000 Int$ per square kilometre in Bhutan as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bhutan and Mali?
0.0273 1000 Int$ per square kilometre, with Mali ahead.
How many years of comparable data are there for Bhutan and Mali?
63 years are reported by both, from 1961 to 2023.
How do Bhutan and Mali rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bhutan ranks 144th and Mali ranks 141st of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Mali: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/bhutan/mali/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,322 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.