Australia vs Latvia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Australia
1.25 1000 Int$ per square kilometre
in 2023
Latvia
1.28 1000 Int$ per square kilometre
in 2017
Australia rank
89th
Latvia rank
88th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Australia
- Latvia
How they compare
Latvia currently reports 1.28 1000 Int$ per square kilometre against 1.25 1000 Int$ per square kilometre in Australia, a difference of 0.03 1000 Int$ per square kilometre.
The two have swapped places 4 times across 26 shared years of data; in 1992 it was Latvia ahead.
Australia ranks 89th and Latvia ranks 88th of 167 countries.
Across the 3 decades both report, Australia averaged higher in 1 and Latvia in 2.
Head to head by decade
| Decade | Australia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.03 1000 Int$ per square kilometre | 3.79 1000 Int$ per square kilometre | 2.76 1000 Int$ per square kilometre | Latvia |
| 2000s | 1.17 1000 Int$ per square kilometre | 1.38 1000 Int$ per square kilometre | 0.2042 1000 Int$ per square kilometre | Latvia |
| 2010s | 1.29 1000 Int$ per square kilometre | 1.25 1000 Int$ per square kilometre | 0.0372 1000 Int$ per square kilometre | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Australia or Latvia?
- Latvia, at 1.28 1000 Int$ per square kilometre against 1.25 1000 Int$ per square kilometre in Australia as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Australia and Latvia?
- 0.03 1000 Int$ per square kilometre, with Latvia ahead.
- How many years of comparable data are there for Australia and Latvia?
- 26 years are reported by both, from 1992 to 2017.
- How do Australia and Latvia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Australia ranks 89th and Latvia ranks 88th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.